better with buckwheat

guilt-free goodness

Using locally-milled buckwheat flour (naturally gluten-free) we've created a family of vegan cookies that are produced in a dedicated facility to be free of the top eight allergens.  Heart healthy and delicious, they're perfect for kids, grown-ups and everybody in-between! 

allergy-friendly

No dairy, no soy, no nuts, no stress! Our cookies are safe for every situation. 

healthy ingredients

With buckwheat flour, applesauce, sunflower oil, and natural cane sugar,  our cookies have an earthy, sweet flavor straight from nature. 

quality & safety

Produced in a dedicated facility, free of the top eight allergens to prevent the risk of cross-contamination. It is important to prevent cross contamination so you don’t have to worry about shared lines or carryover.